Garden vegetables, peppers, carrots, cucumbers, red onions and tomatoes, served with your choice of dressing.
Lunch: $8.50 / Dinner: $11.00
Olives, anchovies, Italian meats and cheeses, made fresh on a bed of greens.
Lunch: $9.00 / Dinner: $12.00
Seared chicken served on a bed of romaine, iceberg and baby spinach with tomato, carrot and cucumber.
Lunch: $9.00 / Dinner: $12.00
Fresh mozzarella, Italian plum tomatoes and fresh basil served on a bed of greens.
Lunch: $9.00 / Dinner: $12.00
Eggplant sliced, breaded and baked with prosciutto, capers, marinara, ricotta and mozzarella cheeses.
$5.00
Our freshly baked bread sliced and topped with olive oil, prosciutto, and a blend of tomatoes, sweet onion, garlic and herbs. Topped with mozzarella cheese and broiled to a golden brown.
$5.00
A loaf of our fresh bread split lengthwise, brushed with garlic oil and sprinkled with Romano cheese and herbs. Browned in the oven.
$1.00
Our delicious garlic bread covered with mozzarella and broiled.
$1.50
Traditional cheese lasagna with ricotta, gorgonzola, mozzarella and romano cheeses with marinara sauce.
Lunch: $8.50 / Dinner: $15.00
Roasted vegetables, peppers, eggplant, portobello mushrooms and broccoli with marinara sauce.
Lunch: $8.50 / Dinner: $15.00
Delicious calamata olives, spinach and feta cheese with marinara sauce.
Lunch: $8.50 / Dinner: $15.00
Chicken and mushrooms with Alfredo sauce.
Lunch: $9.00 / Dinner: $16.00
Talapia, shrimp and scallops in a white sauce.
Lunch: $9.50 / Dinner: $16.00
Sautéed ground beef and shredded brisket of beef with marinara sauce.
Lunch: $9.50 / Dinner: $16.00
Fresh string pasta served with hand-rolled meatballs and marinara sauce.
Lunch: $9.00 / Dinner: $12.00
Our fresh pasta served with the classic cream, butter, egg and cheese sauce. Made to order.
Lunch: $9.00 / Dinner: $12.00
(with Shrimp) Lunch: $14.00 / Dinner: $17.00
(with Chicken) Lunch: $12.00 / Dinner: $15.00
Cannellini beans and pasta in a rich, cheesy sauce served with sautéed greens.
Lunch: $8.00 / Dinner $11.00
Large shrimp sautéed in lemon, butter, garlic and Pinot Grigio served on our fresh pasta.
Lunch: $14.00 / Dinner: $17.00
